Santoku chef’s knife with a 4119 nitro-B stainless steel honeycomb blade.
Versatile knife suitable for a variety of uses.
In fact, the alveoli allow air to pass through reducing friction for an even, clean cut.
Yellow non-slip Nylon® handle.
Blade Surface Treatment: satin finish.
Hardness: HRC 55-57
Blade Length: 18 cm
Dishwasher safe.
NSF-certified product: a leading global provider of certification and quality assurance services dedicated to the food supply chain.
In the ancient Cutlery City of Maniago, DUE CIGNI has been passionately producing professional scissors and knives of the highest quality for more than a century. DUE CIGNI knives and scissors are ideal tools for professional users in the food and gastronomy industry who need perfect, effortless cutting.
Made in Italy
