This net is made entirely of AISI 304 stainless steel with an expanded mesh.
It is designed to simplify the work: it allows faster and more even cooking of the dough and avoids inconvenience of burning.
It also makes the pizza crispier as it allows more air circulation during baking.
Ideal for electric, gas or tunnel ovens.
Made in Italy.
Available in different diameters.
New 2022: now with reinforced stainless steel edge.
